Baking on the fritz has been off the fritz for some time now. My baking has diminished in frequency and my posting has become almost nonexistent. Just because I haven't written doesn't mean I haven't been baking. In fact, I baked up the perfect yellow cake just a few days ago. I know, I know....the perfect cake and I didn't even share the recipe? Don't fear, the world's best from scratch yellow birthday cake is about to follow. I can't take one ounce of credit for the creation of this cake recipe (I didn't even tweak a thing, not even the amount of vanilla extract). And I can't take an ounce of credit for the birthday in which was celebrated. That blessed day is all thanks to God who smiled down on the earth sixty six years ago when He gave life to my Mom.
October 16 is my Mom's birthday. I forget most everyone's birthdays now a days. I have a lot of them to remember - that's my excuse and I'm sticking to it. But I never forget my Mom's birthday. It is a day I am immensely thankful for because my Mom is my absolute best friend in the entire world. If I were into "BFF" bracelets then my Mom and I would each be sporting them. You know the kind I'm talking about. Each necklace or bracelet has half of a heart and when you put the two halves together you get a whole. The two friends together are "besties". This is the jewelry of elementary school but a principle that lasts a whole lot longer. Try forever.
For as long as I can remember my Mom has been my most faithful companion. Her steadfast love and endless care for me dates back to before I was born. She started pouring out her love for me while I was in the womb and she's never quit. She is the greatest blessing in my life.
It may seem a bit biased to call my Mom the best in the world but I have my reasons for such claims. She is level headed, wise, funny, giving, generous and selfless. It doesn't matter how much time we spend together she never runs out of things to say. She is always up for an outing and loves to wander and explore. Yet she also loves a relaxing game of Scrabble where no one keeps score. She laughs at Everybody Loves Raymond even if she's seen the episode ten times already. And she cries nearly every time she gives a prayer request or praise report in church.
Quite simply my Mom brings with her an ease and comfort everywhere she goes. If Mom is there then love is there, too. She is the glue that holds our family together. She has created a home that is sweet and inviting and always welcomes you with open arms.
On my Mom's birthday I wanted to make her the perfect cake because she is the perfect Mom for me. I read lots of cake reviews. I didn't want to bake a bomb. Finally I settled on a cake that required eight egg yokes - eight! I figured with that many egg yokes it had to be good. And I was right.
My Mom devoured more pieces of cake then she would like me to share so I will keep that number top secret (a little post-birthday present for her). Let's just say the cake was a home run, slam dunk, hit of a birthday cake. I give all my thanks to David who (according to AllRecipes) claims the fame this cake deserves.
If you want to celebrate your Mom with a yellow cake that will knock her socks off and show her how much you love her (because we all know that's exactly what a good cake says to a dessert loving Mom) then I suggest David's Yellow Cake. Save the egg whites and make an omelet. Or feed them to your dog. Either way the cake will be a hit and the egg whites will go to good use.
To top off your cake I suggest a chocolate cream cheese frosting. The measurements for my go-to frosting aren't exact. It starts with about a 1/4 cup melted butter, 2 cups confectioners sugar, 3 tablespoons half and half and 2 tablespoons of cream cheese. Have a cup of water handy to smooth out the frosting as you beat it with an electric mixer. When your taste tester deems it perfect you can then frost your cooled cake. Then stick sixty six candles in it and sing a happy birthday to your amazing Mother.